News and Events for Nantucket Island
by Advanced Sommelier Jenny Benzie For anyone arriving on Nantucket via the ferry, one of most iconic and picturesque scenes you will see as you come into the Nantucket harbor is also one of the island’s most recognizable structures. Nantucket is home to not one, but three lighthouses, and it […]
by Maryjane Mojer Bartlett’s Ocean View Farm My career in restaurants began as a waitress. Though not many believe it, I had always wanted to wait tables. It just seemed like such a great job. Active, busy, serving people great food. I started waitressing for Robin and EJ at EJ […]
by Maryjane Mojer Bartlett’s Ocean View Farm When I was growing up on Nantucket, Memorial Day was not just a sign that school was almost over (it was) or that summer was just beginning (because at 8, summer actually was, I believed, Memorial Day to Labor Day). Memorial Day was […]
by Maryjane Mojer, Bartlett’s Farm Until I was fifty-four, I spent every Christmas on Nantucket. I’m not complaining even a little bit! First, at our family home on Pleasant Street, then in various rentals, in-laws, our own homes. We celebrated on-island, in large part, because of family. Though it may […]
by Sarah Treanor Bois, Director of Research & Education for the Linda Loring Nature Foundation Last week an animal was seen on Nantucket that hadn’t been seen in at least a year. One mention of it on Facebook immediately garnered over 120 likes and comments. People wanted to know every […]
~ by Jenny Benzie, Advanced Sommelier + Certified Wine Educator, Proprietress of Épernay Wine & Spirits ~ As we transition from summer into autumn here on Nantucket Island, it is important to take advantage of what Mother Nature still has to offer. Temperatures begin to decrease a few degrees at night, the […]
With the summer season coming to a close, one way to bring Nantucket home with you (where ever home happens to be) is to take some favorite Nantucket recipes with you. Over the years a number of cookbooks have been published by Nantucket chefs and restaurateurs, as well as by […]
~ by Jessica Taryn Daub ~ Fresh tomatoes are a taste of summer sunshine, and the farms on Nantucket grow many varieties of delicious vine-ripened tomatoes: standard, heirloom, cherry, plum, and more! Our favorite way to partake is a tomato sandwich: thick, juicy slices sprinkled with sea salt and pepper […]
by Amy Jenness Maria Mitchell spent the first 11 years of her adulthood living a quiet life on Nantucket, first as a teacher and then as librarian of the Nantucket Atheneum. But that changed on a clear October night in 1847 when she saw a comet through her telescope and […]
