by Carl Oscar Olson As diners, we often seek out the best a restaurant has to offer. There are many categories to consider, and sometimes sacrifices must be made for not all can make the grade in every category. On Nantucket, for the best steaks and seafood, the best views, …
by Suzanne Daub We must admit that we usually end up ordering take-out from Sophie T’s instead of dining in—they’re efficient when you call to order, you rarely have a long wait, and there’s plenty of parking. So it was a rare treat last week to relax at a table …
by C. Oscar Olson There are a lot of choices for in-town dining on Nantucket. Hungry patrons can find options for every occasion and budget, every taste and mood. When we’re not quite sure what we want, we head to a place where the menu is fresh and eclectic, the …
by Carl Oscar Olson You might say the staff at Yesterday’s Island have it made. Nearly every week during the Summer season, we are treated to not only the best dining on Nantucket, but often in the state and country as well. After each fantastic meal, we pass the review …
We arrived a little early, just two other tables and three stools at the counter were occupied. Wait staff was doing final prep and Chef de Cuisine Todd Edwards and his staff were busy at the open kitchen. You can see all the action from every seat in the house …
by Carl Oscar Olson As you make your way down South Water Street toward the Whaling Museum, your feet might wander toward the music and laughter pouring out into the street. Wide open doors and windows reel you in, and it’s almost impossible not to turn your head to see. …
by Carl Oscar Olson Everyone loves the classics. Cars from the 1960s and 1970s have captured our attention and made our hearts race for nearly a decade, and rock and roll still makes us get up and dance. Nantucket is a classic American vacation spot, and The Downyflake is a …