Mexican songs, dancing, and foods will be featured in the fourth installment of Our Nantucket, a community diversity series hosted by the Nantucket Historical Association in the Whaling Museum, this Sunday, September 18, from 4 to 6 pm. “Throughout its history, and into the present day, Nantucket has been home […]
Author: yi_302qo9y0
The Pacific Club – A Look Back
~ by Amy Jenness ~ In the spring of 1772 successful Nantucket whaling merchant William Rotch began constructing a new, 3-story brick building at the bottom of Main Street which he used as offices and a warehouse for his growing business. Rotch’s structure survives today and is the only 18th […]
Mondays in September
~ by Robert P. Barsanti ~ By September, Monday leans back, gives himself a scratch, and looks around the backyard for a few minutes. It has all the time it needs. Nothing presses it. The phone doesn’t ring, the e-mail only contains spam, and the coffee is ready by the […]
Exploring Nantucket: Wildlife Refuge
~ by Sarah Moreau ~ The Trustees of Reservations holds over 25,000 acres of land across Massachusetts that has scenic, historic, and ecological value for public use and enjoyment. Nantucket boasts an impressive amount of open space for its size, with over 45% of it preserved in its natural state. […]
Hilarious Peek into the Oval Office-Theatre Review
by Rebecca Nimerfroh Think Mad Men’s Donald Draper and Roger Sterling, hashing it out with loosened ties and wrinkled suits, bouncing ideas off each other in rapid-fire succession. But instead of advertising, their banter is rip-roaringly funny, and pertaining to a whole different ballgame, albeit not too different: American politics. […]
American Seasons – A Delicious New Chapter for an Island Favorite
In the quest for great dining, we’re always looking for that special combination of brilliant food, tasty cocktails and fine wines, warm and professional staff, and comfortable ambiance that allows you to relax and enjoy it all. Last week we found it at the new American Seasons. Chef Neil Ferguson […]
Making The Most of an Important Toast
~ by Jenny Benzie, Advanced Sommelier + Certified Wine Educator, Proprietress of Épernay Wine & Spirits ~ Fall wedding season is upon us here on Nantucket and you have been asked to be the Best Man or Maid of Honor. With all the duties associated with the position, you are also […]