Nantucket Style

Nantucket Cranberry Festival
Island Cooking, Nantucket Style

Crash Course on Cranberry Cocktails

by Jenny Benzie, Advanced Sommelier + Certified Wine Educator, Proprietress of Epernay Wine & Spirits The leaves are falling, the air is crisp, and you want to know how to recreate fall flavors into an adult libation. Here on Nantucket, look no further than the local cranberry bogs for inspiration. […]

Pam drilling pearls
Featured Entrepreneur, Nantucket Style

The Art of Pearls

Art is the focus during October on Nantucket, and in the G.S. Hill Gallery at 40 Straight Wharf, the spectacular paintings of island artist Gregory S. HIll hang next to displays of wearable art by the Nantucket Pearl Company. Collaborating with jewelry designer Pam Freitus, Judi Hill opened the Nantucket […]

Island Cooking, Nantucket Style

Cider Revolution

~ by Jenny Benzie, Advanced Sommelier + Certified Wine Educator, Proprietress of Epernay Wine & Spirits ~ The leaves are starting to fall, the kids are back in school, and it’s time to enjoy the next couple of weeks on Nantucket that will lead us into an Indian Summer. This […]

Chocolate Oysters | Nantucket Chocolate Company
Insider Tips, Island Cooking, Nantucket Style

Nantucket Chocolate Oysters

We’ve discovered a new treat for island celebrations that pairs deliciously with champagne: chocolate oysters handmade by Nantucket Chocolatiers at the aptly named Sweet Inspirations. John and Kathy West and their team love to design unique confections and have become known for recreating island icons and Nantucket favorites in fine […]