News and Events for Nantucket Island
• by Leah Mojer • The sun sets early, and kids are back to school, the ocean is cooling back down to chilly temps, and the streets swirl with copper-tinged leaves – it’s a harsh realization that the cold temps are not far away. There is always about a week […]
• by Jenny Benzie • Advanced Sommelier and Proprietress of Épernay Wine & Spirits • Fall on Nantucket brings crisp weather with the changing of the leaves, boats leaving the harbor and thoughts of planning for the holidays. We look forward to family gatherings, celebrations and certainly festive libations. First […]
• by Carri L. Wroblewski, BRIX Wine Shop • Opening day on Nantucket is sacred. We wait all year long for it—and, no, I’m not talking about baseball. As the calendar lets go of the last days of September we impatiently await the start of October—the beginning of family scalloping […]
• by Carri L. Wroblewski, BRIX Wine Shop • It’s September, the big crowds have returned home, and once again we reclaim the island after a bustling summer. For all of the entertaining that we helped other people do in July and August, it’s time for us to kick back, […]
Tiny Baskets Made of Gold Pageo, the exclusive jeweler on Nantucket’s Main Street, is bringing golden lightship baskets back to our island. In 1977, Glenaan Elliott Robbins designed the first gold Nantucket Lightship Basket in miniature. It was an oval lidded basket with hand-etched scrimshaw and a tiny penny inside. […]
• by Jenny Benzie, Advanced Sommelier & Proprietress of Épernay Wine & Spirits • Hot temperatures are fading as the end of summer approaches on the heels of Labor Day, but our taste buds are alive and ready for the Indian Summer bounty that awaits us here on Nantucket. The […]
• by Leah Mojer, Cheese & Wine Manager, Bartlett’s Farm • Summertime on Nantucket has many delights. For me, family cookouts are the highlight. I am beyond lucky to have family living on-island, their roots going back many, many generations. Thirteen I believe! In addition to throwing the “Nantucket Native” […]
• by Jenny Benzie, Advanced Sommelier and Proprietress of Épernay Wine & Spirits • Summertime on Nantucket means that strict rules about wine pairings and decanting wine can be left back home in the city or suburbs. Here, you can throw caution to the wind and take chances to make […]
by Carri L. Wroblewski, BRIX Wine Shop There are a lot of ways to describe a wine. But sometimes more simply put, the better we understand exactly how it tastes. In wine industry speak there’s a “highly technical” term that I use often, and no matter what kind of connoisseur […]
