~ by Jenny Benzie, Advanced Sommelier + Certified Wine Educator, Proprietress of Épernay Wine & Spirits ~ Summertime on Nantucket is not complete without grilling as much and as often as you possibly can. Whether it’s fresh corn and other produce from Bartlett’s Farm, your catch of the day after […]
Tag: grilling
Fish on the BBQ
by Chef Jenn Farmer Recently a dear friend showed up on a surprise visit. I had not seen him in more than six years and was overwhelmed and a little shocked to see him. He was one of my favorite people to hang out with when he lived on Nantucket. […]