News and Events for Nantucket Island
by Jenny Benzie, Advanced Sommelier of Épernay The holiday season is about the joy of giving. This could mean offering the generosity of your time, providing much needed funds for your favorite charity, or giving a most-thoughtful gift that has the recipient thinking fondly of you every time they see […]
by Jenny Benzie, Advanced Sommelier of Épernay After Columbus Day weekend, several of Nantucket’s seasonal hot spot dining establishments will be shuttering their doors until Nantucket Christmas Stroll or Daffy Fest 2019. Luckily, there are numerous locations that do remain open for those who enjoy the lush taste of food […]
by Advanced Sommelier Jenny Benzie Salt air breezes, toes in the sand, and sunshine on your face are all synonymous with island living on Nantucket, and no other spirit can make a cocktail that emulates life on an island quite like rum. Rum, made from sugarcane or a molasses product, […]
by Suzanne Daub Unless you know where to look, it’s easy to pass by the pretty winding path that leads to back of Jonathan Raith’s new building at 14 Easy Street. That would be a mistake. A short walk down this topiary-lined brick walkway to the left of Fog Island […]
Limited tickets are still available at press time for the Nantucket Historical Association’s Nantucket by Design events that continue through this Saturday, August 4. This exciting event of design-related programming is the NHA’s major summer fundraiser and celebrates creative and inspirational design across many fields and disciplines with a design […]
by Suzanne Daub There seem to be few fashion rules that cannot be broken these days, but how do you make a statement and still dress well? Ray Maurice at Haberdashery of New England has the answer. As Ray puts it “Fashion is what you chase; style is who you […]
by Advanced Sommelier Jenny Benzie Now is a great time to be an adventurous beer drinker in the United States. While Americans are drinking less beer than even a few years ago, we are drinking better products that quench our thirst in more ways than one. A craft (or micro) […]
by Advanced Sommelier Jenny Benzie Summertime is the perfect season to benefit from the bounty of the earth the far away isle of Nantucket has to offer. We have access to fresh eggs, succulent strawberries, delicious sweet corn, and all the heirloom tomatoes you can eat, along with a plethora […]
by Dr. Sarah Treanor Bois Director of Research & Education at the Linda Loring Nature Foundation Even though they were first seen in the fossil record around the time of the dinosaurs, snakes are actually the most modern of reptiles. As a group, snakes have been misrepresented and feared throughout […]
