Search Results for "wroblewski"

Nantucket Scallops
Island Cooking, Nantucket Entertaining

Bubble and Bivalves

• by Carri L. Wroblewski, BRIX Wine Shop • Opening day on Nantucket is sacred. We wait all year long for it—and, no, I’m not talking about baseball. As the calendar lets go of the last days of September we impatiently await the start of October—the beginning of family scalloping […]

Photo credit: http://www.altoadigewines.com
Nantucket Entertaining

A Labor of Love

• by Carri L. Wroblewski, BRIX Wine Shop • The first time I sat at the foot of the steep, terraced slopes of Alto Adige in northern Italy was the first time I truly understood the magnitude of how difficult it must be to harvest those vineyards. The four us, […]

Brix Wine Shop | Nantucket | MA
Island Cooking, Nantucket Style

The Cocktail Hour—Is Now

• by Carri L. Wroblewski, BRIX Wine Shop • Last fall when the season slowed, a couple that frequented the wine shop all summer invited me to their house for dinner. I knew they entertained a lot. Always armed with a detailed menu and a list filled with colorful sticky […]

Brix Wine Shop | Nantucket | MA
Island Cooking

Can It!

• by Carri L. Wroblewski, BRIX Wine Shop • I admit—I don’t drink a lot of beer. But there are those moments when any other beverage just doesn’t fit the bill. For instance, a friend of mine on island loves a beer after his 6-mile runs. Makes sense. When I […]

Gin & Tonic | Nantucket | MA
Island Cooking

A Tasty Tipple

• by Carri L. Wroblewski, BRIX Wine Shop • From beachfront bars to the toniest of country clubs the gin and tonic has long been a summer staple. Easy to make, straightforward ingredients, and lack of precise measurements, one can turn out a tasty tipple without much effort. However, over […]

Island Cooking

Thirsty for More

by Carri Wroblewski BRIX Wine Shop My career in the wine business started with a six-pack of Miller Lite. Studying at Indiana University, I was a journalism major with a focus on magazine publishing. During the fall semester of my junior year, just as we came back from summer break, […]

Brix
Island Cooking

Island Time, Island Wines

• by Carri Wroblewski | BRIX Wine Shop • The other day Mike, the “wine guy” from Nantucket Vineyards, got me thinking. He popped by with a selection of wines. It’s been years since I’ve tasted them. Not knowing what to expect or not expecting much, he poured me a […]